Thomas Jefferson's Feast

Thomas Jefferson's Feast

eBook - 2003
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Tells of Thomas Jefferson's trip to France in 1784, and all the exotic foods he learned about and then introduced to America, including ice cream, macaroni and cheese, and tomatoes.
Publisher: New York : Random House, 2003
ISBN: 9780385372787
0385372787
Characteristics: 1 online resource : col. ill
Additional Contributors: Walz, Richard
Call Number: eBook

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