Hey There, Dumpling!

Hey There, Dumpling!

100 Recipes for Dumplings, Buns, Noodles, and Other Asian Treats

Unknown - 2015
Average Rating:
Rate this:
1
Shares recipes for dumplings, buns, noodles, and dips, including creamy wasabi dip, szechuan chicken dumplings, and peanut satay noodle soup with crispy shallots, along with instructions for folding, frying, steaming, and menu planning.
Publisher: New York, NY : Stewart, Tabori & Chang, an imprint of Abrams, 2015
ISBN: 9781617691560
1617691569
Characteristics: 207 pages : illustrations (chiefly color) ; 25 cm
Additional Contributors: Ko, Genevieve
Call Number: 641.595 LAO

Opinion

From the critics


Community Activity

Comment

Add a Comment
Cynthia_N May 08, 2016

Oh my dumpling! Great book! I am going to end up trying almost all of these. The authors state a pro can make 220 dumplings per hour. I need to up my game!

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Recommendations

Subject Headings

  Loading...
No similar edition of this title was found at DCL.

Try searching for Hey There, Dumpling! to see if DCL owns related versions of the work.


Suggest for Purchase

  Loading...
[]
[]
To Top