My Life in the KitchenBook - 2015
In this captivating memoir, the man whom Julia Child has called "the best chef in America" tells the story of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions of Americans how to cook and shaped the nation's tastes in the bargain.
Publisher: Boston : A Rux Martin Book, Houghton Mifflin Harcourt, 
Copyright Date: ©2003
Characteristics: xv, 318 pages : illustrations ; 21 cm
Call Number: B PEPIN, J