The Bloody Mary

The Bloody Mary

The Lore and Legend of A Cocktail Classic, With Recipes for Brunch and Beyond

Book - 2017
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A single-subject cocktail book devoted to the brunchtime classic, the Bloody Mary, with 50 recipes. The Bloody Mary is one of the most universally-loved drinks. Perfect forbreakfast, brunch, lunch, dinner, and beyond, there simply isn't a wrong time for a Bloody. In The Bloody Mary, author Brian Bartels--beverage director for the beloved West Village restaurants Jeffrey's Grocery, Joseph Leonard, Fedora, Perla, and Bar Sardine--delves into the fun history of this classic drink. (Did Hemingway create it, as legend suggests? Or was it an ornery Parisian bartender?) More than 50 eclectic recipes, culled from top bartenders around the country, willhave drinkers thinking outside the vodka box and taking garnishes to a whole new level.
Publisher: Berkeley : Ten Speed Press, 2017
Edition: First edition
ISBN: 9781607749981
Characteristics: 167 pages : color illustrations, color map ; 21 cm
Call Number: 641.874 BAR


From Library Staff

List - Scrumptious Brunch
DCLadults Apr 07, 2017

Weekend brunch isn't complete without a Bloody Mary. There are more than 50 eclectic recipes from the "original" to a tomato-less Bunny Mary (made with carrot juice).

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